Recent Posts

Bone-In, Mexican, Stove Top

Chicken Thigh Enchiladas

If you’re a frequent reader, you already know this, but I ate a lot of Mexican food when I was a kid.  I mean a lot. This was sort of weird in Ohio in the late ‘70s and early ‘80s, but my Dad grew up in the Sonoran Desert of […]

Bone-In, Curry

Curried Coconut Chicken Thighs

This is a curry without a country. It’s not an authentic representation of any cuisine. It utilzes flavors found in a number of traditions. It’s simple, and delicious. This coconut based simmered chicken dish is also fast, can be made mild or spicy, and takes only minutes to prepare.  Unlike […]

Boneless, Stove Top

Easy Chicken Teriyaki

Real Teriyaki  is amazing.  High quality meats or seafood slowly  grilled over impossibly high quality charcoal, caringly tended and basted with an almost magical sauce made from simple ingredients.  It’s a way to really make the quality of the produce and technique show though. This isn’t authentic Japanese Teriyaki  – […]

Bone-In, Mexican

Pollo a la Veracruzana

Thanks for visiting The Chicken Thigh Guy. Check out my other project, The Weekly Menu too! Pollo a la Veracruzana – Chicken Veracruz. You may have seen this combination of tomatoes, peppers, onion, olives and capers on menus – though it’s more common as a sauce for fish, it’s a […]

Boneless, Dinner, Fried Chicken, Snacks

Chicken Thigh Nuggets

Welcome to The Chicken Thigh Guy.While you’re here, check out my other project – The Weekly Menu. Anyone who says they don’t love chicken nuggets is probably lying. You can find vegetarian nuggets, nuggets tossed in sauce, nuggets on sandwiches, and any big sporting event there’s probably a tray of […]