Chicken thigh recipes, tips, tricks, and techniques for home cooks
You can argue all you want about the “king of steaks”… ribeye, filet, new york strip, or one of those shops in Philly. That’s up to you … but there’s only really one king of the breakfast steak – and that’s chicken fried steak. And that’s especially true if top […]
BBQ chicken is a worldwide tradition, but smoked BBQ chicken hails from the American south, and this dish is based on an unusual regional classic that belongs firmly to the state of Alabama. Dry-rubbed chicken is first marinated overnight. It then gets a low, slow smoke treatment, creating an exceptionally […]
This is essentially the barbecued chicken that I ate at least once a week, all summer, as a child. It is simple, fast, and while I am sure I complained about it at the time, it is a great balance of tangy, sweet, charred, and just a little bit spicy. […]
There is something eminently satisfying about a fried chicken sandwich. Properly made, it is soft, crunchy, juicy, sweet, and sour all at once and is perfect for a summer night dinner with a few good friends and cold beers. This recipe brines the chicken in buttermilk, which helps break down […]