Chicken thigh recipes, tips, tricks, and techniques for home cooks
Lemon Pepper is a classic combination. That’s perhaps because you can almost pretend it’s spicy, while not scaring off your friends, neighbors or family who are scared of spicy. Call it spicy, with a little s. The thing is, black pepper can be aggressively spicy when it’s used raw, or […]
I’m sticking with the ’70s dinner party classics right now, mostly because they’re also almost pantry classics. Easy meals that don’t require a lot in the way of ingredients, or that feature something you may have found in the back of your fridge while … foraging during Social Distancing? Chicken […]
This simple chicken braise is a perfect storm of ‘it’ ingredients, but it is also a delicious Mediterranean-style dish. It’s as at home on a sunny summer evening as on a cold winter day and, along with a hunk of crusty bread and some good quality oil, could be a […]
This simple, sweet and sour braise is a riff on a pork chop dish my mother prepared often when I was a child and today it has become a favorite in our house. Unlike the thin, dry, grocery store pork chops that Mom used, rich, flavorful chicken thighs are the […]